Mini Sandwich Bun
Default unit: pcs · Less common product
Description
Mini sandwich bun is a small, fluffy roll made from soft white wheat flour, ideal for sandwiches, hot sliders, or as a standalone snack.
Nutrition
(per 100g)
Calories260
Protein8г
Fat4г
Carbs48г
Vitamins & minerals
Vitamin B1, Vitamin B3, folate, iron
How to choose
Look for buns with an even, soft crust free of cracks; they should be slightly springy when pressed and not produce excess dry crumbs.
How to store
Store in an airtight container at room temperature for up to 3 days. If not used immediately, freeze – they keep well for up to 2 months.
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