Milk Chocolate (Pieces)
Default unit: pcs · Less common product
Description
Milk chocolate pieces are melt‑ready chocolate with milky notes, broken into convenient chunks. They are suitable for cakes, mousses, and as a topping for ice cream.
Nutrition
(per 100g)
Calories535
Protein7.5г
Fat30г
Carbs56г
Vitamins & minerals
Calcium, iron, magnesium, vitamin A
How to choose
Look for chocolate without white bloom, with a glossy, smooth surface and a distinct cocoa aroma; avoid packages with tears or dents.
How to store
Store in a dry, cool place (15‑18 °C) in an airtight package, away from direct sunlight; in hot climates keep refrigerated in a sealed container.
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