Mild Refrigerated Fresh Salsa
Default unit: pcs · Less common product
Description
Mild refrigerated fresh salsa is a chilled sauce made from diced tomatoes, onion, pepper and herbs, offering a gentle, non‑spicy flavor. It is commonly served as a dip for chips, a topping for tacos, or a refreshing condiment for grilled meats.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose salsa with bright, fresh‑colored tomatoes and crisp vegetables, without slime or watery consistency. Ensure there is no off‑odor and that the production date is clearly marked.
How to store
Keep refrigerated at 0‑4 °C in a sealed container. Once opened, consume within 5–7 days.
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