Mild Chocolate Chips
Default unit: pcs · Less common product
Description
Mild chocolate chips are soft, partially melted pieces of chocolate used in baked goods, cookies, and desserts. They provide a rich cocoa flavor with a gentle sweetness.
Nutrition
(per 100g)
Calories500
Protein5г
Fat30г
Carbs60г
Vitamins & minerals
Iron, magnesium, calcium
How to choose
Choose chips with a smooth, glossy texture, free of sugar crystals; they should have a deep chocolate color.
How to store
Store in an airtight container in a cool, dry place away from direct sunlight; they will stay soft for up to 12 months.
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