Mexican Taco Cheese
Default unit: pcs · Less common product
Description
A firm, easily grated cheese blend, traditionally a mix of cheddar and Monterey Jack, with a mild, slightly sharp flavor, perfect for filling tacos, burritos, and other Mexican dishes.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, Vitamin A, Vitamin B2 (Riboflavin)
How to choose
Select a blend without wet clumps and with a uniform yellow color. The flavor should be balanced between the sharpness of cheddar and the mildness of Monterey Jack.
How to store
Store in the refrigerator at 0‑4 °C in an airtight bag or container. Once opened, consume within 3‑4 weeks; it can be frozen for up to 2 months.
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