Mexican Oregano
Default unit: pcs · Less common product
Description
Mexican oregano is a dried herb with a bright, slightly citrusy aroma that is characteristic of Mexican cooking. It is used as a seasoning for meats, sauces, chilies and bean dishes.
Nutrition
(per 100g)
Calories306
Protein9г
Fat10г
Carbs64г
Vitamins & minerals
Vitamin K, Vitamin A, calcium, iron
How to choose
Choose dried oregano that is deep green, aromatic, free of dust or mold, preferably whole leaves or finely crushed.
How to store
Store in an airtight glass jar in a cool, dark place for up to 1‑2 years.
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