Mexican Chili and Roasted Garlic Sauce

Default unit: pcs · Less common product

Description

A thick tomato‑based sauce flavored with chili peppers and roasted garlic, delivering the characteristic heat and aroma of Mexican cuisine. Ideal for tacos, burritos, casseroles, and marinating meats.

Nutrition

(per 100g)

Calories70
Protein1.5г
Fat2г
Carbs12г

Vitamins & minerals

Vitamin C, Vitamin A (beta‑carotene), Vitamin K, potassium

How to choose

Choose a sauce with a bright, uniform color, free of mold or off‑odors; check the expiration date.

How to store

After opening, keep refrigerated in an airtight container and use within 1–2 weeks; it can be frozen for up to 3 months.

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