Melting White Chocolate Chips
Default unit: pcs · Less common product
Description
Melting white chocolate chips are small pieces of white chocolate formulated to melt quickly and smoothly without graininess. They are ideal for cookies, dough mixes and making smooth sauces.
Nutrition
(per 100g)
Calories540
Protein5.5г
Fat30г
Carbs59г
Vitamins & minerals
Calcium, Vitamin A, Vitamin D (in small amounts)
How to choose
Choose chips labeled “for melting” – they contain a higher cocoa butter content and special emulsifiers. Ensure the ingredient list does not include vegetable oils or unnecessary additives.
How to store
Keep in an airtight package in a cool, dry place away from heat sources. For long‑term storage in a warm environment, refrigerate.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App