Matzo Farfel
Default unit: g · Common product
Description
Matzo farfel are tiny pieces of matzo that have been toasted and broken into coarse crumbs. They add a light, slightly crunchy texture to soups, stews, and can be used as a breading substitute.
Nutrition
(per 100g)
Calories350
Protein9г
Fat1г
Carbs73г
Vitamins & minerals
Vitamin B1, Vitamin B2, Vitamin B3, Iron
How to choose
Select matzo that is intact, without cracks, with an even color, and free of added flavorings.
How to store
Keep in a sealed package in a cool, dry environment; you can freeze for extended storage.
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