Massaman Curry Paste
Default unit: pcs · Less common product
Description
A thick, aromatic Thai curry paste made with spices, peanuts, coconut milk, and dried chilies. It serves as the base for simmered meat and vegetable massaman curries.
Nutrition
(per 100g)
Calories210
Protein5.5г
Fat12.5г
Carbs20г
Vitamins & minerals
Vitamin E, Vitamin B6, magnesium, iron
How to choose
Look for a smooth, homogenous paste with a bright spice aroma and no bitter or off‑notes.
How to store
Keep in a cool, dry pantry; once opened, refrigerate and use within 2–3 weeks.
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