Marinated Goat Cheese
Default unit: pcs · Less common product
Description
Marinated goat cheese is a soft goat cheese cured in a brine of olive oil, herbs and garlic. It is commonly served as an appetizer, in salads, or spread on bread.
Nutrition
(per 100g)
Calories300
Protein18г
Fat25г
Carbs2г
Vitamins & minerals
Calcium, Vitamin B2 (riboflavin), Vitamin A
How to choose
Choose a soft cheese without excessive rind, with a pleasant aroma and creamy texture.
How to store
Keep refrigerated in the original jar or an airtight container, submerged in brine, for up to 1–2 weeks after opening.
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