Marinated Artichoke Oil
Default unit: pcs · Less common product
Description
Marinated artichoke oil is olive oil infused with pickled artichokes, giving it a fragrant flavor and a subtle bitterness. It is used as a dressing for salads, in sauces, or to drizzle over finished dishes.
Nutrition
(per 100g)
Calories884
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E, polyunsaturated fatty acids
How to choose
Choose extra‑virgin olive oil that is dark‑golden and clear, and artichoke hearts that are tender, fragrant, and undamaged.
How to store
Store in a cool, dark place or refrigerate after opening; use within 1–2 months.
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