Maple Pecan Butter
Default unit: pcs · Less common product
Description
Maple pecan butter is a creamy spread made from ground pecan nuts blended with maple syrup, giving it a smooth, sweet note. It works well as a spread on bread, toast, or as an ingredient in baking.
Nutrition
(per 100g)
Calories560
Protein9.1г
Fat50.4г
Carbs30г
Vitamins & minerals
Vitamin E, magnesium, zinc, vitamin B6
How to choose
Choose a spread made with pure maple syrup and fresh, whole pecans, free of artificial sweeteners or hydrogenated oils.
How to store
Store in the refrigerator in an airtight jar; after opening use within 2–3 weeks, or freeze for up to 3 months.
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