Maple Breakfast Sausage
Default unit: pcs · Less common product
Description
Maple Breakfast Sausage is a tender pork sausage sweetened with maple syrup and seasoned with classic breakfast spices. It is commonly served alongside eggs, pancakes, or in breakfast sandwiches.
Nutrition
(per 100g)
Calories260
Protein12.5г
Fat22г
Carbs4г
Vitamins & minerals
Vitamin B1 (thiamine), B6 (pyridoxine), B12 (cobalamin), niacin, selenium
How to choose
Choose sausage with a uniform pink meat color, no gray or green spots, a pleasant maple aroma, and no off‑odors.
How to store
Keep refrigerated at 0‑4 °C for up to 5 days, or freeze at –18 °C for up to 2 months.
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