Mangoes in Syrup
Default unit: банка · Less common product
Description
Mangoes in syrup are ripe mango pieces preserved in a sweet sugar syrup, retaining the fruit’s flavor and aroma for use in desserts, salads, or as a topping.
Nutrition
(per 100g)
Calories80
Protein0.5г
Fat0.1г
Carbs20г
Vitamins & minerals
Vitamin A, Vitamin C, Folate, Potassium
How to choose
Pick cans with clear, golden syrup free of sediment, containing whole, bright mango pieces and no off‑odors.
How to store
Unopened, keep in a cool, dark pantry; after opening, refrigerate and consume within 3–5 days.
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