Mango Rum Liqueur
Default unit: pcs · Less common product
Description
Mango rum liqueur is a fragrant alcoholic beverage made by macerating ripe mangoes in rum with added sugar. Served chilled as a digestif or used in cocktails.
Nutrition
(per 100g)
Calories250
Protein0г
Fat0г
Carbs25г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose a liqueur with a clear golden hue, no sediment, balanced sweetness, and an alcohol content of 15‑20%.
How to store
Store in a cool, dark place, tightly sealed; once opened keep refrigerated and consume within 6 months.
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