Mango Pulp

Default unit: pcs · Less common product

Description

Mango pulp is a thick, smooth puree made from the flesh of ripe mangoes, commonly used in desserts, smoothies, and sauces.

(per 100g)

Calories60

Protein0.5г

Fat0.2г

Carbs15г

Rich in vitamin C, also contains vitamins A and B6, and minerals such as potassium and magnesium.

Choose a bright orange puree without lumps, free of added sugar or preservatives; it should have a fresh mango aroma.

After opening, keep refrigerated in an airtight container and use within 3–5 days, or freeze for longer storage.

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