Maggi Seasoning Sauce (Liquid Soy‑Yeast Extract Blend)
Default unit: pcs · Less common product
Description
Maggi Seasoning Sauce is a vegetarian alternative to traditional soy sauce, made from yeast and soy extracts. It provides an intense umami flavor and is used to season Asian, vegan and quick‑cook dishes.
Nutrition
(per 100g)
Calories70
Protein0г
Fat0г
Carbs15г
Vitamins & minerals
Vitamin B1, B2, B3, B6, folate
How to choose
Choose a bottle with clear labeling, no sediment, and a production date within the past 12 months.
How to store
Store in a cool, dark place; after opening keep refrigerated and use within 6 months.
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