Mackenzie Creamery Chevre Cheese
Default unit: pcs · Less common product
Description
Mackenzie Creamery Chevre Cheese is a soft, delicate goat‑milk cheese with a creamy texture and a mild tangy flavor. It works well in salads, pastas, on toast, or as a filling for baked dishes.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, phosphorus, vitamin A, vitamin B2 (riboflavin)
How to choose
Look for a soft cheese without excess whey, with a uniform creamy consistency and a pleasant mild aroma. Avoid any product showing signs of spoilage.
How to store
Keep refrigerated at 1‑4 °C, wrapped in parchment and placed in an airtight container. Use within 1‑2 weeks after opening. It can be frozen for up to 2 months, thawing in the fridge.
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