Lychees in Syrup
Default unit: pcs · Less common product
Description
Lychees in syrup are canned lychee fruits immersed in a rich sugar syrup, making them very sweet and juicy. They are often used in Asian desserts, ice creams, and fruit salads.
Nutrition
(per 100g)
Calories120
Protein0.5г
Fat0.1г
Carbs30г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium
How to choose
Select cans with intact lids, thick clear syrup without sediment; the fruits should be whole, retain their natural color and scent.
How to store
Keep unopened in a cool, dry place; after opening, refrigerate and use within 3–5 days.
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