Low‑Sodium Vegetable Juice Cocktail

Default unit: pcs · Less common product

Description

Low‑sodium vegetable juice cocktail is a ready‑to‑drink blend of various vegetable juices with a reduced amount of salt. It is served chilled as a refreshing beverage or used as a base for soups and sauces.

Nutrition

(per 100g)

Calories30

Protein1г

Fat0.1г

Carbs7г

Vitamins & minerals

Vitamin A, Vitamin C, folate, potassium

How to choose

Choose a product without artificial sweeteners, check that sodium is low (≤140 mg per 100 ml), and ensure the ingredient list contains only natural vegetables.

How to store

Keep refrigerated at 2‑4 °C. Once opened, consume within 2–3 days and keep in a sealed container.

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