Low‑Sodium Deli Roast Beef
Default unit: g · Less common product
Description
Low‑sodium deli roast beef is thinly sliced, cooked beef prepared as a ready‑to‑eat cold‑cut with reduced sodium.
Nutrition
(per 100g)
Calories170
Protein20г
Fat8г
Carbs0г
Vitamins & minerals
Vitamin B12, Niacin (B3), Vitamin B6, Iron, Zinc
How to choose
Select slices that are uniformly pink, free of excess liquid, and display a low sodium content on the label.
How to store
Refrigerate at 0‑4 °C and consume within 3‑5 days, or freeze in a sealed bag for 2‑3 months.
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