Low‑Fat Fromage Frais
Default unit: pcs · Less common product
Description
Low‑fat fromage frais is a soft, creamy curd cheese with reduced fat content. It works well in desserts, baking, or as a light topping with fruit or honey.
Nutrition
(per 100g)
Calories80
Protein8.5г
Fat2.5г
Carbs4г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin B12, phosphorus
How to choose
Choose a fresh product with a smooth, uniform texture and a pleasant milky aroma; check the “best before” date.
How to store
Store in the refrigerator at ≤ 4 °C in an airtight container; after opening, consume within 5‑7 days or freeze for up to 2 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App