Low‑Fat Smooth Cottage Cheese
Default unit: pcs · Less common product
Description
Low‑fat smooth cottage cheese is a soft cheese with a low fat content (about 2 %) and a uniform, smooth texture. It is suitable for diet meals, smoothies, and light snacks.
Nutrition
(per 100g)
Calories85
Protein12г
Fat2г
Carbs3г
Vitamins & minerals
Calcium, Vitamin B2 (Riboflavin), Vitamin B12, Phosphorus
How to choose
Look for an undamaged package and check the production date. The cheese should be white, free of graininess and excess moisture droplets.
How to store
Keep refrigerated at 0‑4 °C. After opening, consume within 5‑7 days. Freezing may make the texture more crumbly.
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