Low Sodium Spaghetti Sauce

Default unit: банка · Less common product

Description

A tomato‑based pasta sauce with reduced sodium, offering a rich, slightly sweet flavor that works well in everyday meals and diet‑friendly recipes.

(per 100g)

Calories30

Protein1г

Fat0.5г

Carbs6г

Vitamin A, Vitamin C, Potassium

Choose jars made of glass or metal that are undamaged, look for a “low‑sodium” label and a bright tomato color.

After opening, keep the sauce in a sealed container in the refrigerator and use within 5–7 days; store unopened jars in a cool, dry place.

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