Low‑Sodium Kernel Corn
Default unit: pcs · Less common product
Description
Low‑sodium canned kernel corn retains its sweet flavor and crisp texture without added salt. Ideal for salads, soups and side dishes.
Nutrition
(per 100g)
Calories96
Protein3.4г
Fat1.5г
Carbs21г
Vitamins & minerals
Vitamin B1, Vitamin B3, folate, Vitamin C
How to choose
Look for a “low‑sodium” label (≤140 mg sodium per 100 g) and ensure the can is undamaged.
How to store
Store in a cool, dry pantry; once opened, keep refrigerated and use within 3–4 days.
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