Low‑Sodium Chunk Tuna
Default unit: pcs · Less common product
Description
Low‑sodium chunk tuna is canned tuna in large pieces with reduced salt, suitable for low‑sodium diets. It is used in salads, rolls and light snacks.
Nutrition
(per 100g)
Calories100
Protein23г
Fat1г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (vitamin B3), vitamin D, selenium
How to choose
Look for the “low‑sodium” label and ensure sodium does not exceed 150 mg per 100 g. Choose cans without unnecessary flavorings.
How to store
Keep in a cool, dry pantry. After opening, transfer to an airtight container and refrigerate, using within 3 days.
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