Low‑Sodium Chicken Stock
Default unit: pcs · Less common product
Description
Low‑sodium chicken stock is prepared like regular stock but with very little added salt, making it suitable for reduced‑sodium diets. It works well in soups, sauces, and health‑focused recipes.
Nutrition
(per 100g)
Calories4
Protein0.5г
Fat0.1г
Carbs0.4г
Vitamins & minerals
Niacin (B3), Vitamin B6, Vitamin A, potassium, phosphorus
How to choose
Choose products with no added salt or low sodium (≤140 mg per cup) and free of artificial flavor enhancers.
How to store
Store unopened packages in a cool, dry pantry. After opening, keep in a sealed container in the refrigerator for 3‑4 days or freeze for longer storage.
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