Low Salt Vegetable Broth
Default unit: pcs · Less common product
Description
Low Salt Vegetable Broth is a ready‑to‑use liquid broth with reduced sodium, retaining the aroma of carrots, celery and onion. It is suitable for diet‑friendly meals, diabetic and cardiovascular diets.
Nutrition
(per 100g)
Calories5
Protein0.5г
Fat0.1г
Carbs0.5г
Vitamins & minerals
Potassium, Vitamin A
How to choose
Choose a broth labeled “low‑salt” (no more than 300 mg sodium per 100 ml) and free of added MSG.
How to store
Once opened, keep refrigerated in a sealed container and use within 5 days. Unopened, store in a cool, dark place.
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