Low‑Fat Mexican Blend Cheese
Default unit: pcs · Less common product
Description
Low‑fat Mexican cheese blend made from reduced‑fat milk and four cheeses. Suitable for lighter tacos, salads and casseroles while retaining the characteristic flavor.
Nutrition
(per 100g)
Calories250
Protein20г
Fat12г
Carbs5г
Vitamins & minerals
Calcium, vitamin A, vitamin B12
How to choose
Look for an undamaged package, and make sure the cheese has a uniform color with no moisture or clumps.
How to store
Keep refrigerated at 0‑4 °C in a sealed package; after opening, consume within 5‑7 days or freeze for up to 2 months.
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