Low-Fat Lemon Butter
Default unit: pcs · Less common product
Description
Low‑fat lemon butter is a reduced‑fat butter flavored with fresh lemon juice and zest. It works well for dressing fish, vegetable salads and baked dishes, imparting a light citrus note.
Nutrition
(per 100g)
Calories350
Protein0.5г
Fat40г
Carbs0.5г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E
How to choose
Look for a smooth, creamy butter without yellow specks; the lemon aroma should be fresh, not bitter. Check the best‑before date.
How to store
Store in the refrigerator at +2‑4 °C in an airtight container; it can be frozen for up to 3 months for longer storage.
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