Low-Fat Evaporated Milk
Default unit: pcs · Less common product
Description
Low‑fat evaporated milk is evaporated milk with a fat content of about 1.5 %–2 %. Its light, creamy texture makes it suitable for baking, sauces, and beverages when a lower calorie count is required.
Nutrition
(per 100g)
Calories80
Protein7г
Fat1.5г
Carbs11г
Vitamins & minerals
Calcium, vitamin D, vitamin A, vitamin B2 (riboflavin)
How to choose
Check that the label states a fat content of 1.5–2 %; choose a product without unnecessary additives and with a recent production date.
How to store
Store unopened cans in a dry, cool place; once opened, transfer to an airtight container and keep refrigerated for up to 5 days.
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