Loganberry Wine
Default unit: pcs · Less common product
Description
Loganberry wine is a red or rosé fruit wine made from loganberry berries (a raspberry‑blackcurrant hybrid). It features a rich, sweet‑tart flavor with berry notes and subtle tannins, suitable for cocktails, sauces, and desserts.
Nutrition
(per 100g)
Calories80
Protein0.2г
Fat0г
Carbs16г
Vitamins & minerals
Potassium, vitamin C, iron
How to choose
Choose wine with a vivid, rich colour and a clean berry aroma; the glass should show no sediment or cloudiness.
How to store
Store in a cool, dark place, horizontally; after opening chill and use within 3‑4 days.
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