Liverwurst
Default unit: g · Common product
Description
Liverwurst is a smooth, spreadable sausage made from finely ground liver, pork meat and spices. It is commonly sliced for sandwiches or served as a cold cut.
Nutrition
(per 100g)
Calories250
Protein12г
Fat22г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin B12, Folate, Iron
How to choose
Select liverwurst without any blue or gray discoloration, with a consistent pink‑brown hue and a fresh liver aroma.
How to store
Store in the refrigerator at 0‑4 °C in its original sealed packaging and consume within 5‑7 days; it can be frozen for up to 2 months.
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