Light Kielbasa
Default unit: pcs · Less common product
Description
Light sausage is a reduced‑fat version of traditional smoked sausage, made from pork and beef with spices. It’s ideal for quick snacks, salads, and sandwiches.
Nutrition
(per 100g)
Calories150
Protein12г
Fat9г
Carbs2г
Vitamins & minerals
Rich in vitamin B12, niacin (B3), vitamin B6 and iron.
How to choose
Choose sausage with a fresh aroma, minimal liquid, low fat content (≤10 %) and no artificial colors.
How to store
Store in the refrigerator at 0–4 °C in its original packaging, use within 5–7 days or freeze up to 2 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App