Linguine
Default unit: pcs · Less common product
Description
Linguine is a long, flat pasta made from durum wheat, slightly wider than spaghetti. It pairs well with tomato‑based, olive‑oil or seafood sauces in Italian cuisine.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1, B3, B6, folate, iron
How to choose
Choose pasta that is intact, uniformly colored, and has a pleasant dry aroma. The package should be unopened and free of moisture.
How to store
Store in a cool, dry place in a sealed package until the best‑by date. Cooked pasta should be kept refrigerated and consumed within 3–5 days.
Recipes with Linguine
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