Limburger Cheese
Default unit: g · Less common product
Description
Limburger is a soft, semi‑soft cheese with a strong aroma, made from cow’s milk. It has a creamy texture and a mild, buttery flavor that mellows with age.
Nutrition
(per 100g)
Calories327
Protein24.5г
Fat27г
Carbs2.5г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Choose a cheese with a smooth, uniform texture and no cracks; the aroma should be pronounced but not overpoweringly sharp.
How to store
Store in the refrigerator at 2‑4 °C in an airtight container or wrapped in parchment, keeping it away from strong‑smelling foods.
Recipes with Limburger Cheese
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