Light Malt Vinegar
Default unit: pcs · Less common product
Description
Light malt vinegar is a malt‑derived vinegar with a milder, less sharp acidity than regular malt vinegar. It is commonly used in marinades, salad dressings, and sauces to provide a subtle tang.
Nutrition
(per 100g)
Calories10
Protein0г
Fat0г
Carbs0.5г
Vitamins & minerals
Trace potassium; virtually no vitamins.
How to choose
Choose a clear, sediment‑free bottle labeled “Light”, check the production date and ensure the cap is sealed.
How to store
Keep in a dark, cool pantry with the lid tightly closed; after opening it can be stored at room temperature away from sunlight.
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