Light Fruit Pie Filling
Default unit: pcs · Less common product
Description
Light fruit pie filling is a blend of fresh or canned fruit, lightly sweetened and thickened with starch, offering reduced calories. It is used in pies, tarts and cakes, delivering juicy flavor without excess calories.
Nutrition
(per 100g)
Calories80
Protein0.5г
Fat0.2г
Carbs18г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose a filling with no added sugar, visible fruit pieces and no artificial preservatives. Check the production date and ingredient list – the fewer added sweeteners, the better.
How to store
Store unopened packages in a cool, dry place. After opening, keep in the refrigerator in an airtight container and use within 3‑5 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App