Light Vegetable Oil Spread
Default unit: pcs · Less common product
Description
Light vegetable oil spread is a creamy paste made from plant oils with reduced fat content, often blended with water and emulsifiers. It is used as a butter substitute in baking, on sandwiches, and in low‑fat diets.
Nutrition
(per 100g)
Calories200
Protein0.5г
Fat20г
Carbs5г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E
How to choose
Look for a spread with low saturated fat, no trans fats, no artificial flavors, and minimal added sugar.
How to store
After opening, keep it refrigerated in an airtight container; unopened, store in a cool, dry place for up to 6 months.
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