Light Double Cream
Default unit: pcs · Less common product
Description
Light Double Cream is a reduced‑fat version of traditional double cream that retains a creamy texture and rich taste, suitable for sauces, desserts, and whipping.
Nutrition
(per 100g)
Calories250
Protein2г
Fat25г
Carbs3г
Vitamins & minerals
Vitamin A, vitamin D, calcium, and phosphorus.
How to choose
Check the best‑by date, ensure a uniform texture without separation, and a pleasant milky aroma.
How to store
Keep refrigerated at 2‑4 °C, use within 7 days after opening, and do not freeze.
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