Light Cream Cheese with Chives
Default unit: pcs · Less common product
Description
Light cream cheese with chives is a reduced‑fat cream cheese blended with finely chopped chives, imparting a fresh oniony aroma. It works well as a spread, in sandwiches, salads, and baked dishes, offering lightness and flavor.
Nutrition
(per 100g)
Calories190
Protein9г
Fat9г
Carbs7г
Vitamins & minerals
Calcium, Vitamin A, Vitamin D, Vitamin B12
How to choose
Choose a package without cracks, with a smooth creamy texture, check the production date and best‑before date, and avoid any product with an off‑odor.
How to store
Store in the refrigerator at +2–4 °C. After opening, consume within 7–10 days and do not freeze.
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