Lemon-Olive Sauce
Default unit: pcs · Less common product
Description
Lemon-olive sauce is a fragrant sauce made from olive oil, lemon juice, garlic and herbs, adding a fresh tang to seafood, chicken or vegetable dishes.
Nutrition
(per 100g)
Calories180
Protein0г
Fat20г
Carbs2г
Vitamins & minerals
Vitamin E, Vitamin C, Vitamin K, potassium
How to choose
Choose extra‑virgin cold‑pressed olive oil, a fresh lemon free of blemishes and without artificial flavors, and clean, aromatic herbs.
How to store
Store in the refrigerator in a tightly sealed glass or plastic bottle, away from light; use within 2‑3 weeks after opening.
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