Lemon Jam
Default unit: pcs · Less common product
Description
Lemon jam is a thick fruit preserve made from fresh lemon juice, zest and sugar, cooked down to a spreadable consistency; ideal for spreading on bread, pastries, or as a glaze component.
Nutrition
(per 100g)
Calories250
Protein0.5г
Fat0.1г
Carbs65г
Vitamins & minerals
Vitamin C, small amounts of Vitamin A and calcium.
How to choose
Ensure the jar is sealed, the jam has a uniform, translucent texture without sugar crystals; the aroma should be bright lemon.
How to store
Store in a cool, dark place before opening; after opening keep refrigerated and consume within 2–3 weeks.
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