Lemon Herb Seasoning
Default unit: pcs · Less common product
Description
A dry blend of dried herbs (parsley, dill, oregano) with added lemon zest, used to season meat, fish, vegetables, and salads.
Nutrition
(per 100g)
Calories250
Protein10г
Fat5г
Carbs45г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, iron
How to choose
Look for a uniform, fragrant blend without clumps; the herb color should be vibrant and the lemon aroma noticeable.
How to store
Keep in an airtight glass or metal container in a dry, dark place; shelf life up to 12 months.
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