Lebanese Bologna
Default unit: kg · Less common product
Description
Lebanese bologna is a cooked, smoked sausage made from pork or beef, seasoned with spices and cured with preservatives.
Nutrition
(per 100g)
Calories300
Protein12г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin (Vitamin B3), Phosphorus
How to choose
Choose a smooth, uniformly pink sausage without dry patches or off‑odors.
How to store
Keep refrigerated at 2‑4 °C in an airtight package and consume within 3‑5 days after opening; for longer storage, freeze.
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