Lebanese Round Flatbread

Default unit: pcs · Less common product

Description

Lebanese round flatbread is a thin, pliable flatbread baked on a stone or in an oven, ideal for wrapping meat, vegetables, and sauces.

Nutrition

(per 100g)

Calories260
Protein8г
Fat1г
Carbs53г

Vitamins & minerals

B‑vitamins (thiamin, niacin), iron

How to choose

Look for an even color without dark spots, a soft yet elastic texture, and a pleasant fresh‑bread aroma.

How to store

Keep in an airtight bag at room temperature for up to 3 days, or freeze in a bag for longer storage.

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