Lebanese Round Flatbread
Default unit: pcs · Less common product
Description
Lebanese round flatbread is a thin, pliable flatbread baked on a stone or in an oven, ideal for wrapping meat, vegetables, and sauces.
Nutrition
(per 100g)
Calories260
Protein8г
Fat1г
Carbs53г
Vitamins & minerals
B‑vitamins (thiamin, niacin), iron
How to choose
Look for an even color without dark spots, a soft yet elastic texture, and a pleasant fresh‑bread aroma.
How to store
Keep in an airtight bag at room temperature for up to 3 days, or freeze in a bag for longer storage.
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