Lean Pork Sausage
Default unit: kg · Common product
Description
Lean pork sausage is a low‑fat version of traditional smoked sausage made from pork meat and aromatic spices.
Nutrition
(per 100g)
Calories170
Protein18г
Fat9г
Carbs1г
Vitamins & minerals
Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12, Niacin, Phosphorus, Selenium
How to choose
Choose sausage with an even pink color, no gray or green spots, and minimal preservatives.
How to store
Keep refrigerated at 0‑4 °C in sealed packaging for up to 5‑7 days, or freeze at –18 °C for longer storage.
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