Le Choy Chinese Duck Sauce
Default unit: pcs · Less common product
Description
A sweet‑savory Chinese sauce featuring soy, ginger and sugar, traditionally used as a glaze for duck and other meat dishes.
Nutrition
(per 100g)
Calories185
Protein1г
Fat2г
Carbs42г
Vitamins & minerals
Vitamin C, Vitamin B1, sodium
How to choose
Choose a bottle with an intact seal, no leakage or sediment; the label should be clear and the sauce uniformly colored.
How to store
Store in a cool, dry pantry; after opening keep refrigerated and consume within 3 months.
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