Lasagna
Default unit: pcs · Less common product
Description
Lasagna are wide flat pasta sheets commonly layered in baked dishes with sauce, meat, cheese, and vegetables.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs70г
Vitamins & minerals
Thiamine (B1), niacin (B3), iron.
How to choose
Choose pasta made from durum wheat, free of cracks, with uniform white texture and a recent production date.
How to store
Store in a dry, cool place in the original sealed package; after opening, keep in an airtight container.
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